A land of rich culture, heritage, and art, Italy is all about exquisite and refined taste. Italian food represents a large part of this excellent palate. Prego, the fine dine-in Perth offers a wide range of Italian food. Each bite of the dishes prepared by the skilled chefs here holds the essence of Italian artistry. Among the various dishes, Prego has its specialty too. Their house-made Tortellini has received applause. This dish, like any other, has a history of origin that dates back to 1570.
Tortellini is a kind of pasta, one of the most famous items from the Italian cuisine catalog. As the saying goes, Tortellini originated in the Emilia region of Italy. There is a legend related to the birth of this exquisite pasta. The Goddess of Love, Venus visited a tavern in the locality of Castelfranco Emilia. It is a small town situated between Modena and Bologna.
The keeper at the tavern was a malicious person, who had a habit of peeking through keyholes. A glimpse of the Goddess Venus’s belly amazed him. So, he went back to his kitchen and tried replicating the visual through a rolled-out egg pasta sheet. Tortellini, as a result, resembles the shape of a belly button.
Tortellini is still celebrated in the Castelfranco Emilia region by the natives. They dress up, go for parades and play enactments on a specific day. Tortellini holds an emotional value for the natives. It preserves the long-gone history. Generations after generations, mark the day of the invention of this unique shaped pasta.
Pasta has been the staple food of many households for centuries. It holds a special value in Italian people’s lives. Families have always passed this skill from time to time and it still survives. Men, women, kids – irrespective of gender and age have participated in the activity of making pasta. The tradition speaks of unity, bonding, and togetherness.
Tortellini, or the belly button as they call it had various ways of preparation. Some prepared it stuffed with ricotta cheese. Other families wanted to make it a fulfilling dish. So, the stuffing ranged from beef or a combination of both. A dish of carouse, tortellini was enjoyed during festivities like Christmas and Thanksgiving. Prego, the Dine-in Perth makes in-house Tortellini. Their skilled chefs have learned from authentic sources. Prepared with care, the Tortellini comes filled with Lebanese zucchini and tiger prawns. Furthermore, it has on its side char-grilled Moreton bay bugs, a scrumptious meal.
Tortellini holds a special place on the menu of Prego dine-in Perth. Their other dishes are delish as well. The Mediterranean salad and Tiramisu once ordered will make you crave more. A variety of mouth-watering delicacies, the best of chefs- food from Prego is sure to fill your soul with joy.
Prego Italian Restaurant in Perth has long been a destination choice for food lovers. Customers visit this special Italian Restaurant Perth to taste some delectable Italian cuisine in Perth and leave the restaurant with great contentment. Our chef makes it a point to serve you the tastiest delicacies in the healthiest way. Count on us for a healthy & tasty treat and feel the indulgence!